zhir-svinoj_home2

  • Animal fat melted food pork of the highest grade

    Is the mass of pasty, granular or solid consistency at a temperature of 15-20 °C.
    Color: at a temperature of 15-20 °C – white, allowed a pale shade of blue.
    Odor and taste: characteristic for this type of fat melted from fresh raw materials. Without foreign smell and taste.
    Transparency in the molten state: clear.
    Manufactured in accordance with GOST 25292-82

    Application

    Animal fat melted food pork of the highest grade designed for use in the food industry for making various kinds of products.

  • Fat animal fodder first grade

    Is the mass of pasty,granular or solid consistency at a temperature of 15-20 °C.
    Color: at a temperature of 15-20 °C, from yellowish to light brown.
    Smell: specific, but not putrid.
    Manufactured in accordance with GOST 17483-72

    Application

    Fat animal fodder first grade is intended for use in the food industry for the production of feed and feeding animals and poultry.

  • Fat animal fodder second class

    Is the mass of pasty,granular or solid consistency at a temperature of 15-20 °C.
    Color: at a temperature of 15-20 °C, from light brown to brown.
    Smell: specific, but not putrid.
    Manufactured in accordance with GOST 17483-72

    Application

    Fat animal feed the second grade is intended for use in the food industry for the production of feed and feeding animals and poultry.